My name is Taina... and I'm a Chocoholic!
I mad THE most delicious cupcakes! You do have to LOVE chocolate to like these!
Here is the recipe...
1c. sugar
3/4c. cocoa
1c. milk
1 beaten egg
Mix the above ingredients in a soucepan. Stir and cook until it boils, then set aside.
3/4c. butter
2 eggs(unbeaten)
1c. sugar
Cream together the butter and sugar, then add eggs and mix well.
Add chocolate mixture. (it will be hot)
2c. flour
1/2c. milk
1tsp. baking soda
1tsp. vanilla
1/2tsp. salt
Mix dry ingrediants together. Measure milk into a cup and add vanilla. Add about half of the dry ingredients:mix then add milk mixture and mix. Add the rest of the dry ingredients and mix until blended. Put into cupcake tins about 2/3 full. (I use a icecream scoop to do this) Bake at 350 for 18 minutes. Let cool before frosting.
Frosting:
3/4c. cocoa
1/8tsp. salt
5 Tbsp. butter
5 Tbsp. milk
3c. powdered sugar
1tsp. vanilla
Melt cocoa and butter together in a saucepan. In a mixing bowl, combine powdered sugar, salt milk, vanilla and chocolate mixture. Beat until smooth. (I like to use a lot of frosting, so I doubled the recipe) Fill a heavy duty ziplock bag (freezer one should work) with the frosting. Cut one of the bottom corners off and squeeze out the frosting into a swirl. (if you use a regular ziplock bag it will start oozing and make a huge mess...believe me!)
Wahlah! You have yummy and delicious Chocolate Cupcakes!